Getting to Know Your Handpicked Vendors | Sweetie Fry

The Who: Sweetie Fry

The Deets:  Sweetie Fry is ran by Keith Logan, a Cleveland Heights resident, who left corporate America behind in search of something sweeter. Keith began his soul searching quest to discover his next career which took him on a journey to taste some of the world’s best ice cream. On the last day of ice cream season, Keith ended up at a place called Tubby’s, voted New England’s finest. Keith loved the ice cream, and Tubby liked Keith so he became Keith’s mentor. Since then, Keith has graduated from the Penn State Ice Cream program and completed a course taught by two of the world’s top ice cream experts, all so he could make your favorite flavor better than you’ve ever tasted it before.And then there are the fries. Fries are another type of food which excites people. Just like great ice cream, there is something really special about a great french fry and so, Keith set out to make the perfect fry. He learned about pectin and starch, elasticity, crisp and more. From this, SweetieFry established a 7-step process that creates french fries with a great crispy exterior and a light fluffy interior. Sweety Fry is extending their business from a regular restaurant to a sweet treat catering company at weddings and other events.

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Update on Handpicked Vendors

We're beyond delighted about our confirmed vendors!

- Baci Designer

- Bittersweet's Chocolate and Pastry

- Blush Custom Weddings

- Borrow Rentals

- Hines Hill {Conservancy for CVNP}
- Lauren Gabrielle Photography

- MKleinman Artistry

- Oak & Honey Events

- Sitting Pretty Linens

- Something New Entertainment 

- Something White, A Bridal Boutique

- Studio Elle Photography

- Susie Kay's Keepsake Brooch Bouquets

- Tiffany Luc Photography

- Totally Cooked Catering

- The Wandering Wardrobe

We're still on the look for awesome vendors in these categories: 

- Hair Studio

- Photo Booth

- Cinematography

- Menswear

If you are interested fill out our Vendor Application Form. We would love to hear from you! 

Getting to Know Your Handpicked Vendors | Totally Cooked Catering

The Who: Kristin Yoho - Director of Special Events, Sara Nitzsche - Assistant Event Coordinator


The Deets: Totally Cooked takes weddings seriously. Addressing every detail with the utmost attention and care, we work with you to create the wedding you’ve been dreaming of. Our creative Event Coordinators will partner with you to personalize every aspect of your wedding day. From designing the menu and suggesting a service style that best reflects your vision, to working with your wedding design team on the décor, entertainment and rentals, Totally Cooked will make your wedding a flawless expression of you. Consider Totally Cooked to help plan and cater your rehearsal dinner, wedding reception, breakfast and lunch for the bridal party, cocktail hour or brunch the next day.

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Getting to Know Your Handpicked Vendors | Bittersweet's

The Who: Todd Horvath, Executive Chef {He makes things} and Gwyneddh Jones, General Manager {She makes things work}

The Deets: Bittersweet's is a husband and wife team with the best staff ever, dessert revolutionaries of the highest order, and they pledge to never take ourselves too seriously.  If you're not like anyone else, why should your wedding cake look like anyone else's?  Bittersweet's honors love and commitment in every form and will make sure your cake is as unique as you are!  From a five-tiered showstopper to the kitschy charm of a tray of cupcakes, they pride themselves on giving their brides and grooms exactly what they want.  Let Bittersweet's create something for you . . . unusual, glorious you!

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Getting to Know Your Handpicked Vendors | Totally Cooked

The Who: Sarah and Kristin, Directors of Totally Cooked

The Deets: Totally Cooked takes weddings seriously. Addressing every detail with the utmost attention and care, we work with you to create the wedding you’ve been dreaming of. Our creative Event Coordinators will partner with you to personalize every aspect of your wedding day. From designing the menu and suggesting a service style that best reflects your vision, to working with your wedding design team on the décor, entertainment and rentals, Totally Cooked will make your wedding a flawless expression of you. Consider Totally Cooked to help plan and cater your rehearsal dinner, wedding reception, breakfast and lunch for the bridal party, cocktail hour or brunch the next day.

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